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Bread Pumpernickle Reuben 1 Count Packs - 6 Per Case.
4.4 (145 items)
Limited Time SaleUntil the end
05
56
19
$19.32 cheaper than the new price!!
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New $48.29
Product details
| Management number | 202415052 | Release Date | 2025/09/17 | List Price | $28.97 | Model Number | 202415052 | ||
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| Category | |||||||||
Bread Loaf
The signature tangy flavor and elastic crust of Rotella's Reuben is explicit in this pumpernickel loaf. The abundant flavor and elastic crumb are great for a turkey and pancetta club.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Fully Refined Soybean Oil, Pumpernickel Flour, Wheat Gluten, Caramel Color, Caraway Seed Ground, Granulated Sugar, Salt, Calcium Propionate (to Retain Freshness), Wheat Flour, Malted Barley Flour (contains Wheat), Fumaric Acid And 2% Or Less Of Each Of The Following: Acetic Acid, Lactic Acid, Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% Of Enzymes, Ascorbic Acid
Allergens: Contains: Wheat. May Contain: Sesame.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
The signature tangy flavor and elastic crust of Rotella's Reuben is explicit in this pumpernickel loaf. The abundant flavor and elastic crumb are great for a turkey and pancetta club.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Fully Refined Soybean Oil, Pumpernickel Flour, Wheat Gluten, Caramel Color, Caraway Seed Ground, Granulated Sugar, Salt, Calcium Propionate (to Retain Freshness), Wheat Flour, Malted Barley Flour (contains Wheat), Fumaric Acid And 2% Or Less Of Each Of The Following: Acetic Acid, Lactic Acid, Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% Of Enzymes, Ascorbic Acid
Allergens: Contains: Wheat. May Contain: Sesame.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
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